This family-owned property showcases the cultivation and artisanal processing of haskap berries, featuring an impressive collection of over 70,000 plants across the grounds. Visitors are invited to pick their own berries during the mid-July season, creating a hands-on experience with this distinctive boreal fruit. The operation combines agricultural tourism with educational opportunities, welcoming guests eager to learn about haskap production and local heritage. The on-site economuseum provides an in-depth look at haskap berries and boreal spices, offering guests a comprehensive introduction to the region's botanical traditions and the fruit's diverse applications. Through guided exploration and interactive activities, visitors discover the various forms and uses of haskap while gaining appreciation for the fruit's nutritional and culinary qualities. The educational focus reflects the proprietors' genuine passion for sharing knowledge about this unique crop. Guests consistently praise the welcoming atmosphere and the opportunity to engage directly with haskap berry cultivation and processing. The combination of pick-your-own experiences, museum exhibits, and educational programming creates a memorable visit that appeals to families and travelers seeking authentic agritourism experiences. The property's dedication to introducing visitors to this remarkable fruit through multiple activities ensures a rich and engaging stay.