While we have always enjoyed gardening and the art of preserving food for our family, in 2017 we decided to expand our little garden into a fully functioning, family-operated, produce stand. That was only the beginning because in 2018 we expanded once again, and now have been raising a number of livestock (cows, pigs, chickens, turkeys, and sheep). You can know with assurance that our fruits, vegetables, and livestock are grown and raised without the use of synthetic fertilizers, herbicides, pesticides, or antibiotics. Literally what we feed you is what fuels our family also. We hope that you enjoy the fruits of our labor and we look forward to seeing you this year!

Check in for parking instructions. Grass/Gravel parking. Please bring appropriate amount of leveling blocks (just in case).

We have beef pork, and lamb currently available for purchase. We will have chicken after July 2022. We also have soaps made from our own pig lard as well as balsamic vinegar and mustard. We have been working on other items for purchase through collaborations from other local small businesses. Join us for special dates of July 8th, July 29th, or Aug. 5th 2022 for a Farm Tour Friday. To sign up for our make and take class go to --> https://raystown.org/farm-tour-fridays