This Vermont farming operation welcomes overnight guests to experience authentic agricultural life while staying in RV or camper accommodations on the property. The farm specializes in heritage livestock breeds, including grass-fed Irish Dexter cattle and pasture-raised KuneKune pigs, raised with a commitment to humane practices and natural grazing methods. Visitors can observe these animals thriving in their homestead environment throughout their stay. The on-site farm store operates year-round, offering guests direct access to the property's own meat products alongside a curated selection of locally sourced goods. This provides a convenient opportunity to purchase fresh, farm-raised products and support regional producers without leaving the grounds. The store reflects the farm's dedication to quality and community connection. Guests enjoy a peaceful countryside retreat that combines comfortable RV amenities with the unique experience of staying on a working farm in rural Vermont. The setting allows visitors to disconnect from urban environments while maintaining a direct connection to where their food comes from, creating a meaningful agritourism experience.