Welcome to Classen Land & Cattle, a first-generation family farm nestled in the rolling countryside near Saint Edward, Nebraska. We're Jordan and Travis Classen, and together with our two young kiddos, we raise Black Angus cattle, free-range laying hens, and row crops while sharing our passion for agriculture directly with our customers. When you arrive, you'll be welcomed by a peaceful quarter-mile drive through our farm. Depending on the season, you may see cattle grazing nearby, chickens roaming the yard, tractors in the field, or our family finishing up evening chores. We are a real, working farm, so every visit is a little different—and that's part of the experience. Our on-farm freezer building is stocked with our family-raised, 21-day dry-aged PRIME Nebraska Black Angus beef, including steaks, roasts, burgers, brats, beef sticks, jerky, and more. We also offer farm-fresh eggs when available. We invite you to browse our selection, ask questions about how we raise our cattle, and take home a taste of Nebraska. Our Harvest Hosts site is designed to be a quiet overnight stop where you can slow down, enjoy beautiful Nebraska sunsets, and experience life on a family farm. While we don't currently offer hookups or campground-style amenities, we do offer plenty of fresh country air, wide-open skies, and genuine Midwestern hospitality. Please remember that this is our home and a working agricultural operation. For everyone's safety, we ask that guests stay within designated areas unless accompanied by us. We love visiting with our guests whenever our schedule allows and are always happy to answer questions about ranching, farming, and life in rural Nebraska. Thank you for supporting local agriculture. We look forward to welcoming you to our farm and hope your stay is a relaxing and memorable part of your travels.