This micro farm sits in the heart of North Carolina's Yadkin Valley, surrounded by vineyards and framed by the distant Blue Ridge Mountains. The property operates with organic and sustainable regenerative practices, producing fresh eggs from heritage hens, small-batch gourmet granola, and other value-added products from its market garden. Guests will find themselves perfectly positioned to explore four exceptional vineyards within a half-mile radius, each specializing in French and Italian varietals. The scenic drive to the farmstead offers charming countryside views that set the tone for a memorable visit. The farmstead welcomes travelers with genuine hospitality and provides parking suitable for mid-sized RVs and campers. Fresh farm eggs and artisanal products are available for guests to enjoy during their stay, adding an authentic farm-to-table element to the experience.