This working farm raises distinctive heritage breeds—Barbados Blackbelly Sheep and Mangalitsa Pigs—on 54 acres nestled against Sumter National Forest. The property features walking trails for exploring, with easy access to the recreational areas of Sumter National Forest and Lake Monticello just a short drive away. Guests appreciate the well-maintained grounds and scenic woodland setting that provides a genuine farm experience. The on-site farm store stocks an impressive array of products including the farm's own pasture-raised pork, chicken, eggs, and lamb, along with butter and cheese from a local creamery, honey, and a curated selection of jams, jellies, preserves, and natural products. Visitors consistently praise the quality of the meat offerings and enjoy browsing the farm store's offerings. The property welcomes guests to interact with the animals, including hand-feeding opportunities with the sheep and pigs. Guests consistently highlight the welcoming and attentive nature of the hosts, who greet arrivals personally and go the extra mile to ensure comfort during stays. Many visitors mention convenient RV parking and the hosts' willingness to share tours of the farm and its operations. The combination of authentic farm hospitality, quality local products, and access to outdoor recreation makes this location a memorable destination for those seeking a working farm experience.