Explore Delmarva Peninsula's beauty & history with Harvest Hosts. From wild horses to vineyards, this East Coast gem is an RV must-visit destination.
The Delmarva Peninsula, also known simply as Delmarva, is the largest peninsula on the East Coast. This body of land encompasses the entire state of Delaware (Del), Eastern Maryland (mar), and part of Virginia (va). The land itself covers nearly 6,000 square miles and borders the Chesapeake Bay, the Delaware Bay, and the Atlantic Ocean. Within the peninsula, Assateague Island National Seashore can be found, which is home to gorgeous wild horses and other varieties of wildlife. This is one of just many discoveries waiting for you in Delmarva and when RV camping in Maryland or RV camping in Virginia. On your way there or to the beach, where better to stay than a Harvest Hosts location? Buckle up, grab your sunscreen, and let’s check out some of the many Harvest Hosts locations found on the Delmarva Peninsula.
This historic iron furnace was a bustling workplace back in 1850, but is now a piece of history. In the 1960s, the local historical society purchased the land and began restoring it. Officially opening in 1982, today the restored village offers self-guided tours of the property. The best way to patron this Host is by making a purchase in the gift shop or making a direct donation. This Harvest Hosts location offers two reservable, pet-friendly spaces for RVs of any size.
2. T.S. Smith and Sons Farm - Bridgeville, DE
The property was first purchased in 1907 by the Smith family with what started as a 60-acre farm. Today, the farm remains in the same family but has grown to over 800 acres in size. T.S. Smith Farm is one of the oldest farms in the county and the oldest apple, peach, and nectarine farm in the area. They grow a wide variety of produce throughout the year, and their farm store is well-stocked with ready-to-eat goods. They offer four reservable, pet-friendly spaces for RVs of any size.
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The Layton family began placing their agricultural roots in 1948, and, two generations later, the farm began the breakthrough process of becoming a winery. From planting the first grapes to producing award-winning wines, family remains at the heart of every step the Laytons take. Today, they produce over twenty varieties of wine to cater to any taste. This Harvest Hosts location offers three reservable, pet-friendly spaces for RVs of any size.
What better way to experience Maryland than by one of its staple foods: blue crabs. This local dive began as a crab-picking business in 1947. In 1946, the Todd family business evolved into a roadside deli and eventually a full-fledged restaurant. Today, they serve a variety of soups, salads, sandwiches, seafood by the pound, and more. Visitors new to Maryland seafood should try the cream of crab soup as a scrumptious starter. This Harvest Hosts location offers two reservable, pet-friendly spaces for RVs of any size.