This 64-acre farm specializes in raising 100% grass-fed beef and pasture-raised pork, offering guests a authentic farm experience just a mile and a half from the shores of Lake Michigan. The property features daily rotated cattle pastures, allowing visitors to observe the animals as they graze throughout different sections of the land. Guests are welcome to explore the grounds on foot and even join in during chore times, typically held at 6:30 am and 5:30 pm, for a behind-the-scenes look at daily farm operations. The expansive pastures invite leisurely walks and wildlife viewing, with visitors encouraged to move freely across the property while respecting the animals' space and the electrified perimeter fences. The rotating grazing system means cattle may be visible near the front of the property or farther back depending on the day, creating varied opportunities to observe sustainable farming practices in action. A pond on the property offers guests the chance to fish during their stay, adding another recreational element to the farm experience. This location provides an ideal setting for those seeking an immersive, working-farm atmosphere combined with outdoor recreation and scenic proximity to Lake Michigan.